Charcuterie Board Sampler with Olive Wood Board

Charcuterie Board Sampler with Olive Wood Board

Build a Delicious Tapas Tasting Board

Item: SA-44

| US Only

$149.00

Perishable

Ingredients

Galician bread: Wheat flour, water, salt, yeast, ascorbic acid (natural anti-oxidant).

Serrano ham: Pork, Mediterranean sea salt.

Anchovy stuffed olives: Green Manzanilla olives, water, anchovy paste 6% (anchovies, water, sodium alginate (a stabilizer)), salt, citric acid (an acidulant), ascorbic acid (an antioxidant). Pasteurized.

Piquillo peppers: Piquillo peppers, salt and citric acid as acidulant.

Idiazábal Cheese: Raw sheep's milk, salt, rennet, lactic ferments, lysosome from egg. Contains MILK, EGG.

Guindilla peppers: Guindilla peppers, wine vinegar, salt, citric acid as acidulant and ascorbic acid as antioxidant.


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