New Discoveries
- NEW
Ibérico Pork Cooking Chorizo by Peregrino
CZ-125
$29.00
- NEW
Artisan Cod Empanada from Galicia by Ternura
BD-89
$39.00
- NEW
Arbequina Olives by Torremar
OL-01
2 for $14.00
- NEW
Ginger Spice Tortas de Aceite Crisps by Ines Rosales
CO-08
2 for $19.00
- NEW
'Mosaic' Gift Tin of Spanish Cookies by Trias
CO-09
$26.00
- NEW
'Barcelona' Gift Tin of Spanish Cookies by Trias
CO-31
$26.00
- NEW
Roasted Marcona Almonds by Peregrino - 1.1 Pounds
NT-65
$29.00
- NEW
Fried Marcona Almonds by Peregrino - 1.1 Pounds
NT-66
$29.00
- NEW
Marcona Almonds by Peregrino - Blanched - 1.1 Pounds
NT-64
$29.00
- NEW
Quicos Giant Corn Nuts by Peregrino
NT-46
$15.00
- NEW
Spanish Cocktail Mix by Peregrino - 1.1 Pounds
NT-47
$19.00
- NEW
Mahón Cow's Milk Cheese by Subaida, D.O. - 1.1 Pounds
CS-23
$35.00
- NEW
Añejo Aged Mahón Cow's Milk Cheese by Quintana, D.O. - 1.1 Pounds
CS-24
$39.00
- NEW
Cava Rosé Wine Vinegar by Gardeny
VN-01
$19.00
- NEW
Cava Wine Vinegar by Gardeny
VN-02
$19.00
- NEW
Vermouth Wine Vinegar by Gardeny
VN-03
$19.00
- NEW
Manchego Cheese Olive Oil Crackers by Ines Rosales
BD-87
2 for $14.00
- NEW
Sesame and Sea Salt Crackers by Ines Rosales
BD-88
2 for $14.00
- NEW
Gordal Olives Stuffed with Jalapeños by Losada
OL-72
$17.00
- NEW
Gordal Olives Stuffed with Sweet Garlic by Losada
OL-73
$17.00
- NEW
Gordal Olives Stuffed with Lemon Peel by Losada
OL-75
$17.00
- NEW
Gordal Olives Stuffed with Seville Orange by Losada
OL-76
$17.00
- NEW
Premium Gordal Olives with Pits by Losada
OL-78
2 for $18.00
- NEW
Jumbo Gordal Olives by Losada - Pitless
OL-79
2 for $19.00
- NEW
Manzanilla Olives with Pits by Losada
OL-80
2 for $17.00
- NEW
Chufa Nuts for Spanish Horchata de Chufa Shakes
NT-11
$18.00
- NEW
Acorn-Fed Ibérico Shoulder Steak (Presa) - Pasture Raised Pork (18-24 oz)
IP-65A
$79.00
- NEW
Acorn-Fed Ibérico Loin Steak (Pluma) - Pasture Raised Pork (13-19 oz)
IP-66A
$59.00
- NEW
Acorn-Fed Ibérico Flank Steak (Secreto) - Pasture Raised Pork (19-27 oz)
IP-67A
$79.00
- NEW
Acorn-Fed Ibérico Tenderloin (Solomillo) – Pasture Raised Pork (8-12 oz)
IP-68A
$29.00
- NEW
Acorn-Fed Ibérico Skirt Steak (Abanico) - Pasture Raised Pork (9-14 oz)
IP-69A
$35.00
- NEW
Acorn-Fed Ibérico Pork Grilling Sampler
IP-14
$159.00
- NEW
Acorn-Fed Ibérico Shoulder Steak (Presa) - Pasture Raised Pork (25-32 oz)
IP-65B
$89.00
- NEW
Acorn-Fed Ibérico Loin Steak (Pluma) - Pasture Raised Pork (20-26 oz)
IP-66B
$69.00
- NEW
Acorn-Fed Ibérico Flank Steak (Secreto) - Pasture Raised Pork (28-36 oz)
IP-67B
$99.00
- NEW
Acorn-Fed Ibérico Tenderloin (Solomillo) – Pasture Raised Pork (13-17 oz)
IP-68B
$35.00
- NEW
Acorn-Fed Ibérico Skirt Steak (Abanico) - Pasture Raised Pork (15-20 oz)
IP-69B
$45.00
- NEW
Charcuterie Board with Ibérico Pig Inlay
OW-25
$119.00
- NEW
Deluxe Charcuterie Ingredients Collection
SA-45
$199.00
- SALE
Chorizo Pamplona Sausage by Peregrino
CZ-53
$19.00 $16.00
- NEW
Charcuterie Essentials Gift Box
BT-07
$149.00
- NEW
Ultimate Charcuterie Board Gift Box
BT-06
$249.00
- NEW
Mejillones en Escabeche by Conservas de Cambados - Mussels in Sauce
SE-30
2 for $19.00
- NEW
Tender Artichoke Hearts by El Navarrico
VG-80
$17.00
- NEW
Arbequina Olive Oil Aged in Amontillado Sherry Barrels by Castillo de Canena
OO-01
$45.00
- NEW
Linguiça Smoked Cooking Sausage
CZ-136
$19.00
- NEW
Pancetta by Texas Iberico® (0.5-0.9 lbs)
IP-72
$29.00
- NEW
Bonito del Norte Tuna 'Reserva de Familia' by Ortiz
SE-26
2 for $26.00
- SALE
Organic Farmstead Manchego Cheese by Mitica - 7 Ounces
CS-12
$19.00 $13.00
- SALE
Soft Cow's Milk Cheese from the Azores by Omorro Amanteigado - 12 Ounces
CS-13
$29.00 $24.00
- NEW
Ceramic Spoon Rest - Colorful 'Flor' Design
CM-16
$29.00
- NEW
Green Olive Tapenade with Capers and Garlic by Torremar
OL-14
2 for $12.00
- NEW
Green Olive and Dried Tomato Tapenade by Torremar
OL-17
2 for $12.00
- NEW
Black Olive and Sweet Pepper Tapenade by Torremar
OL-11
2 for $12.00
- NEW
Green Olive and Artichoke Tapenade by Torremar
OL-12
2 for $12.00
- NEW
Jamón Holder with Knife by Fermín
JH-17
$119.00
- NEW
Texas Iberico® Spare Ribs from Pasture Raised Pork (2-3 lbs)
IP-13A
$89.00
- NEW
Texas Iberico® Spare Ribs from Pasture Raised Pork (3-4 lbs)
IP-13B
$119.00
- NEW
Candied Lemon Tortas de Aceite Crisps by Ines Rosales
CO-07
2 for $19.00
- NEW
Alioli Garlic Sauce by Matiz
SC-20
$12.00
- NEW
Romesco Sauce by Matiz
SC-08
$12.00
- NEW
Shoulder of Cochinillo Ibérico Suckling Pig
IP-82
$99.00
- NEW
Leg of Cochinillo Ibérico Suckling Pig
IP-83
$95.00
- NEW
Chicken Croquetas by José Andrés Foods (for Oven)
BD-86
$22.00
- NEW
Boneless Iberico Ham by Texas Iberico®
JM-204
$789.00
- NEW
Milk Chocolate Bar with Almonds and Candied Orange by Pancracio
CT-32
2 for $9.00
- NEW
Dark Chocolate Bar with Hazelnuts and Arabica Coffee by Pancracio
CT-33
2 for $9.00
- NEW
Dark Chocolate Bar with Flor de Sal by Pancracio
CT-35
2 for $9.00
- NEW
Large Wheel of Artisan Young Manchego Cheese by Artequeso - 7.3 Pounds
CS-109
$199.00
- NEW
Sliced Texas Iberico® Jamón, Pasture Raised - 2 oz
JM-185
$22.00
- SHIPS FREE
Bone-In Jamón Serrano by Costa Brava - FREE SHIPPING!
JM-178
$299.00
- SHIPS FREE
Boneless Jamón Serrano by Costa Brava - FREE SHIPPING!
JM-179
$299.00
- NEW
Holder for Boneless Hams
JH-07
$139.00
OUT OF STOCK
(Available in 2-4 weeks)
Creamy Smoked Cow's Milk Cheese by Pasiega de Peña Pelada - 1.2 Pounds
CS-17
$24.00
OUT OF STOCK
(Expected in November)
Fire Roasted Cristal Peppers by El Navarrico
PQ-05
$19.00
- OUT OF STOCK
Crema de Turrón Almond Honey Butter by 1880
TR-17
$24.00
- OUT OF STOCK
Whole Cochinillo Ibérico Suckling Pig
IP-90
$299.00
- OUT OF STOCK
Bone-In Iberico Ham by Texas Iberico®
JM-205
$989.00