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Sliced Mesa Salami with Oregano by Texas Iberico®

Sliced Mesa Salami with Oregano by Texas Iberico®

From Iberico Pork Ranch-Raised in Texas

Item: IC-46 |

US Only |

All Natural

$12.00

Perishable

  • Thinly sliced mild mesa salami
  • 100% pure-bred Iberico pork
  • Pasture raised in Texas
  • Fed on wild forage in Texas Hill Country
  • All natural
  • Size - 2 oz/56 gr

This small batch mesa salami combines rich Iberico pork with the floral notes of Mexican oregano and a touch of white wine. The pork comes from purebred Iberico pigs pasture-raised on a ranch in the Texas Hill Country. There they live outside eating acorns, mesquite beans and prickly pear fruit.

This artisanal salami is subtly seasoned with an inviting aroma. Ideal for casual gatherings, it complements cheeses, olives and crackers beautifully. Perfect for charcuterie boards, this salami adds a sophisticated and versatile note to any spread.

Texas Iberico® pigs flourish on the natural landscape of the Texas Hill Country, grazing on mesquite beans, acorns and prickly pear. Raised outdoors for over 18 months—three times longer than standard commercial pigs—these pigs yield richly marbled, flavorful pork of unparalleled quality.

Note: This product complies with all federal labeling and food safety requirements. We happily eat this product at home ourselves, but California requires the following warning.


CA WARNING: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.