Chorizo croquetas are a favorite tapa in Spain. With a warm, creamy interior coated in a crisp breadcrumb coating, croquetas are one of Spain’s classic comfort foods. Diced Palacios chorizo gives them an amazing Spanish flavor.

Chorizo croquetas are not imported to the US because of strict regulations. So a couple of friends from Spain decided to make their favorite croquetas at a USDA inspected kitchen in Miami. Following a traditional recipe, their croquetas de chorizo are as good as any we have tried in Spain. They use only imported chorizo sausage by Palacios.

Your croquetas will arrive frozen. Heat a little vegetable oil, fry for a few minutes and you will be devouring piping hot croquetas de chorizo in no time.